Brownie Cookie (Flourless)

All chocolate. No flour. Pure magic. This rich, fudgy cookie has the texture of a delicate brownie and the flavor of your chocolate dreams. Made with just eggs, butter and a whole lotta chocolate, it’s soft, shiny, and wildly decadent.

Technically flourless, and baked with care — but heads up: we do use flour elsewhere in our kitchen, so there’s a small chance of cross contact. Still, it’s basically gluten-free and totally worth it.

Warning: one might not be enough.